Friday 24 July 2015

Posted by jinson on 16:30 No comments

Hey, happy summer! My mum, my sister, and I, decided to have a crack at making some of our own frozen yogurt. We tried blueberry and strawberry yogurts, but if you want to try something else that's fine if you freeze the fruit beforehand.

Ingredients for Strawberry frozen yogurt:

300g Strawberries (frozen)
375ml Natural yogurt (I got fat free)
2 tbsp caster sugar
3 tbsp honey

Method for Strawberry frozen yogurt:

1. In a food processor; add the strawberries, yogurt, caster sugar, and honey. Blend until smooth and creamy (yogurt type consistency).

2. Put the yogurt into an airtight container, and freeze until the mixture is solid, which could take around 5-6 hours.


Ingredients for Blueberry frozen yogurt:

150g blueberries (frozen)
375ml Natural yogurt (fat free)
3 tbsp honey

Method for Blueberry frozen yogurt:

1. In a food processor blend; the blueberries, yogurt, and honey together until smooth and creamy. (yogurt type consistency).


2. Put the yogurt into an airtight container, and freeze just like the strawberry yogurt, the blueberry frozen yogurt could be a little stiffer when scooping out when it has frozen compared to the strawberry yogurt.                                                                                                                                                 
Happy baking, Beth xx

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Friday 24 July 2015

Homemade Blueberry and Strawberry Frozen Yogurt


Hey, happy summer! My mum, my sister, and I, decided to have a crack at making some of our own frozen yogurt. We tried blueberry and strawberry yogurts, but if you want to try something else that's fine if you freeze the fruit beforehand.

Ingredients for Strawberry frozen yogurt:

300g Strawberries (frozen)
375ml Natural yogurt (I got fat free)
2 tbsp caster sugar
3 tbsp honey

Method for Strawberry frozen yogurt:

1. In a food processor; add the strawberries, yogurt, caster sugar, and honey. Blend until smooth and creamy (yogurt type consistency).

2. Put the yogurt into an airtight container, and freeze until the mixture is solid, which could take around 5-6 hours.


Ingredients for Blueberry frozen yogurt:

150g blueberries (frozen)
375ml Natural yogurt (fat free)
3 tbsp honey

Method for Blueberry frozen yogurt:

1. In a food processor blend; the blueberries, yogurt, and honey together until smooth and creamy. (yogurt type consistency).


2. Put the yogurt into an airtight container, and freeze just like the strawberry yogurt, the blueberry frozen yogurt could be a little stiffer when scooping out when it has frozen compared to the strawberry yogurt.                                                                                                                                                 
Happy baking, Beth xx

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Post a Comment

I love to have comments on my blog but if you spam me my mum will kick your butt.